Recipesagar

 Sure, here's a recipe for rice fry ! Ingredients: 2 cups cooked rice 1 onion, chopped 1 carrot, peeled and chopped 1 red bell pepper, chopped 1 green bell pepper, chopped 2 cloves garlic, minced 1 tbsp ginger, minced 2 tbsp vegetable oil 1 tbsp soy sauce 1 tbsp oyster sauce 1 tsp chili flakes 1 tsp salt 1/2 tsp black pepper 2 green onions, thinly sliced Instructions: Heat the vegetable oil in a wok or a large skillet over high heat. Add the chopped onion and cook it till it becomes completely transparent. Add chopped garlic ginger to the pan and cook for a minute. Add the chopped carrots and cook for 2-3 minutes until they start to soften. Add the chopped bell peppers and cook for another 2-3 minutes until they start to soften. Then add the fully cooked rice to the pan and mix it all together for a while. Add the soy sauce, oyster sauce, chili flakes, salt, and black pepper to the pan and mix everything together. Cook for another 5-7 minutes until everything is heated through and ...