lasagna recipe-How did you make this
Lasagna is a classic Italian dish that is enjoyed all over the world. It is a layered pasta dish that is typically made with layers of pasta, tomato sauce, cheese, and meat. However, there are many variations of lasagna that can be made with different ingredients. In this recipe, we will be making a traditional lasagna with meat sauce and ricotta cheese. This recipe serves 8-10 people and takes approximately 2 hours to prepare and cook. Ingredients: 1 pound lasagna noodles 1 pound ground beef 1 pound Italian sausage 1 large onion, diced 4 cloves garlic, minced 1 can (28 oz) crushed tomatoes 1 can (6 oz) tomato paste 2 teaspoons dried basil 2 teaspoons dried oregano 1 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon red pepper flakes (optional) 1 cup water 2 cups ricotta cheese 2 large eggs, beaten 1/4 cup fresh parsley, chopped 1/4 cup fresh basil, chopped 4 cups shredded mozzarella cheese 1/2 cup grated parmesan cheese Instructions: Preheat your oven to 375°F. Boil salted wat...