chilli paneer recipe-How did you make this
Chilli Paneer is a popular Indo-Chinese dish that is loved by many. It is a vegetarian dish that is made with paneer, which is Indian cottage cheese, and a spicy sauce made with chili peppers. Here is a simple recipe to make Chilli Paneer at home. Ingredients: For the paneer marinade: 250 grams paneer, cut into cubes 2 tablespoons cornflour 1 teaspoon red chili powder 1 teaspoon salt 1 teaspoon soy sauce 1 teaspoon vinegar 1 teaspoon ginger garlic paste For the sauce: 2 tablespoons oil 1 tablespoon chopped garlic 1 tablespoon chopped ginger 1 onion, sliced 1 capsicum, sliced 2-3 green chilies, slit 1 tablespoon soy sauce 1 tablespoon chili sauce 1 tablespoon tomato sauce 1 teaspoon vinegar Salt to taste 1 teaspoon sugar 1 tbsp cornflour mixed in 1/4 cup water Spring onions, for garnish Instructions: In a bowl, mix cornflour, red chili powder, salt, soy sauce, vinegar, and ginger garlic paste. Add the paneer cubes to the mixture and coat them well. Set aside for 10-15 minutes. Heat...